The ThermoVide 2.0 is a worry-free way to cook healthy, flavourful meats, fish, seafood, fruits and vegetables using sous vide technology. When used at a maximum 48°C, it’s also suitable for raw vegan diets.

Developed with functionality in mind, the ThermoVide 2.0 comes with a sleek design that includes a clip that attaches to any standard household pot, an aluminium base that keeps the appliance upright and an LCD panel that makes is a breeze to control.

When you purchase an Optimum appliance, you’re getting world-class quality at an affordable price. Durability is also a priority and is achieved by using quality parts and materials assembled with care.